The Survival

After the anti-homosexual bill is passed in Uganda, no one is safe. A young woman finds out that the man who got her pregnant is homosexual. She worries that she’ll be in trouble if the community finds out. He need a woman in his life to appease the community and pretend that he in a […]

Fresh Ground Pepper’s Residency

Achiro will be spending six months in residency with Fresh Ground Pepper (FGP), alongside other artists, developing a new project. “Fresh Ground Pepper jump-starts, incubates, and celebrates new works of art by new and experimenting artists. We believe in rigorous exploration, delighted making, process over product, supportive networks, and the merger of artist and audience […]

Another Posthumous Masterpiece from Salvatore Yoana Olwoc

‘Till Death’, a posthumous publication of Salvatore Yoana Olwoc and edited by Achiro P. Olwoch has been released. “‘Till Death’ is set in a post-colonial city in Africa in a country that has undergone a number of regimes and violent take overs and is now being ruled by a dictator General. The main character Joseph Dragu […]

My War Song

Ms. Achiro has a new book out. My War Song explorers Achiro’s experience of exile and the war that once ravaged Northern Uganda. “Exile is a term that is used very often in the world today with people running from their countries as a result of persecution, political unrest and estrangement, among other reasons. Leaving your country […]

Kamunye Conversations Now Available

Good news! The newest book from Achiro P. Olwoch is now available for purchase on Amazon. ‘Kamunye Conversations’ is a collection of short maxi cab stories. “Each tale is a new ride and the events are from the point of view of one particular passenger who in most cases is yours truly. For me every […]

New Book out Now!

Achiro has published a new book ‘Achiro’s Taste‘ which is a collection of recipes with heartfelt messages for the chef. “This book is my excuse to share my kitchen creations as well as give you a taste of my keyboard creations. If I was not  a writer, I probably would have been a chef. Maybe […]